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How to Use Chow-Chow & Relish
Chow-Chow and Relish have many uses, only limited by your imagination.
If you are looking for some new ideas on what to eat with your Chow Chow Relish, try some of these ideas!
21 Ways to Use Chow-Chow and Relish
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The most popular food to eat with Chow-Chow Relish in the south is pinto beans or
black-eyed peas - As an item on your veggie tray
- Use as a condiment on a shredded BBQ pork sandwich or Sloppy Joes
- Use with almost any tuna - tuna salad, tuna burgers, tuna stuffed tomatoes
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Mix with chicken salad, egg salad, macaroni salad, pasta salad or potato salad
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As a condiment spread on your hamburger -- see Barbecue Burgers recipe, hot dog, bratwurst, veggie burger or lamb burger - see Lamb Burgers with Cucumber Relish recipe
- Lamb Kebabs with Cucumber Relish - see recipe
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A topping on your omelet; spicy relish for your western omelet
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Use spicy or hot pepper relish as a dip for pretzels or crackers
- In deviled eggs - see our Herb and Relish Stuffed Deviled Egg recipe
- Cucumber relish is popular with pork satay
- Mix some relish with mayonnaise for a homemade tarter sauce
- Mix some pepper relish with sour cream or cream cheese to make a dip
- A topping on grilled fish or salmon - see Tilapia with Cucumber Relish recipe
- Mixed with rice to provide a little zest
- Use hot pepper relish as a topping on your fried veggies - see Fried Green Tomatoes recipe
- Top your steak with Onion Relish
- Mix hot relish in your meatballs
- Use Chow-Chow Relish as a side with Hamburger Helper
- Use Chow-Chow Relish as a topping on Venison
- Corn Relish on Shrimp Tacos
Not sure which Chow-Chow or Relish is best for you? Visit our Chow-Chow and Relish Selection Guide. This guide describes the differences in color, texture and flavor for each Chow-Chow Relish.
